SMOKED HERRING FILLET
Smoked herring fillet, sunflower, salt, natural smoke.
FLAVORPleasant - characteristic flavor of smoke
Keep the product refrigerated (+2°C - +6°C).
Ready for consumption. After opening keep the product refrigerated, submerged in oil and consume within 7 days.
937kJ / 223kcal
Of which Saturates
Of which Sugars