GREEN OLIVES PITTED
INGREDIENTS
Green pitted olives, brine (water, salt).
FLAVOR
Typical of green olives.COLOR
Yellow green to darker green.SENSE
Crunchy and soft.STORAGE CONDITIONS
Keep the product in a cool dry place away from direct sunlight (not over +25°C).
USE INSTRUCTIONS
Ready for consumption.
After opening keep the product refrigerated, submerged in brine and consume within 7 days.
NUTRITION VALUE
per 100ml
Energy
683kJ / 166kcal
Fat
17.9g
Of which Saturates
2.6g
Carbohydrate
0.1g
Of which Sugars
0.0g
Protein
1.1g
Salt
4.1g